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Gift certificates purchased here are valid for all Chef Dan Butler establishments:

	Brandywine Prime Seafood & Chops @ Chadds Ford Inn Rtes 1 & 100 - Chadds Ford, PA
	Deep Blue Bar and Grill 111 W 11th Street - Wilmington
	Toscana Kitchen + Bar 14th & DuPont St - Trolley Square
	Toscana Catering 14th & DuPont St - Trolley Square
	Toscana To Go 14th & DuPont St - Trolley Square

Upcoming events:

Wed
(10/15)

TK+B

Mushroom Wine Dinner

View the entire October schedule.

Chef Dan shares his favorite recipes!

	Butternut Squash Soup
	Mushroom Festival
	An hors d'oeuvres party
	Pizza dough
	View all recipes

Just fill in your email address and we will periodically send you information about Chef Dan and his fine establishments.

Bistro on the Brandywine
Employment Application

Date: 10/7/2008

Personal Information

Your Name:
SSN:
Address Line 1:
Address Line 2:
City, State ZIP:	,
Phone number:
Email:
Are you over	18? 21?

Education

	Name & Location	Did you graduate?
High School		No Yes
College		No Yes
Other relevant schooling/training		No Yes

Employment

Position applying for?
Availability

Former Employers

Please list up to four of your former jobs starting with the most recent as #1.

Employer #1

Employer Name
From To

Employer Address
Salary

Employer Phone
Position

Reason for leaving

What did you like/dislike about this job? (1 example of each)

Employer #2

Employer Name
From To

Employer Address
Salary

Employer Phone
Position

Reason for leaving

What did you like/dislike about this job? (1 example of each)

Employer #3

Employer Name
From To

Employer Address
Salary

Employer Phone
Position

Reason for leaving

What did you like/dislike about this job? (1 example of each)

Employer #4

Employer Name
From To

Employer Address
Salary

Employer Phone
Position

Reason for leaving

What did you like/dislike about this job? (1 example of each)

Your Thoughts

Why have you chosen to apply at Bistro on the Brandywine?

What have you gained from any education or training that will help you with this job?

What is it that attracts you to the restaurant industry?

What are the last 3 places you dined out?

What do you think customers who come here expect to receive?

What do you think is the single most important reason people do not return to a restaurant?

In a typical restaurant, for every dollar in sales, how much profit is left after all the expenses?

What is the most important job in any restaurant?

How often do you wear your seatbelt?

Describe your ideal job:

Notes, Comments, Resume

Please feel free to provide us with any notes or comments about your application. You can also copy and paste your resume here if the above questions won't give us enough information about your experience.

Please click the button below to send your application.

Bistro on the Brandywine Employment Application

Personal Information

Education

Employment

Former Employers

Your Thoughts

Notes, Comments, Resume

Bistro on the Brandywine
Employment Application